Calendar

A la carte

If you have booked accommodation with breakfast while wishing to have dinner in the restaurant, it is important that you also book a table in connection with your room booking. On some occasions the castle restaurant can get fully booked. For those who have booked a package with dinner included, we automatically make a table reservation for your account. For package guests, there is a special menu depending on package.

Guests who do not stay overnight are also welcome to book a table in the restaurant. Tables can be reserved by calling us at +46 16 428400, or by sending us an email at info@sundbyholms-slott.se and getting a confirmation back from us.
May – June 23
Starters

Green Peas
Crème Ninon with champagne pearls and crispy pork
169 kr
Contains lactose and milk protein

Salmon
Charred salmon with trout roe in Japanese soy, spring salad and cucumber
189 kr
Contains gluten

Fennel
Fennel confit with beetroot puree, chili crostini and ramson oil
149 kr
Contains gluten
Main courses

Pike perch
Baked pike perch from Lake Mälaren with wheat berry salad, nettle & ramson sauce and grilled spring onion
305 kr
Contains lactose, milk protein and gluten

Beef
Fillet of beef 50 oC with potato & carrot puree, cognac jus and spring vegetables
325 kr
Contains lactose and milk protein

Spring risotto
Red vine risotto with spring vegetables, ramson oil and pecorino cheese
235 kr
Contains milk protein
Desserts

Raspberry
Raspberry tartelette with whipped vanilla panna cotta and roasted crumble
125 kr
Contains lactose, milk protein, gluten and eggs

Pear
Pear and chocolate cake on mazarin base
125 kr
Contains lactose, milk protein and eggs

Crème Brûlée
Crème Brûlée with passion fruit and sugar crisp
125 kr
Contains lactose, milk protein and eggs

 

For the children

Spaghetti bolognese
85 kr
Contains gluten, but could be ordered free of gluten

Pancakes with whipped cream and jam
85 kr
Contains lactose, milk protein, gluten and eggs


Table reservation: +4616-428400

Please let us know your allergies at the time of booking.

 
June 25 – August 11
Starters

Roasted garlic bread
45 kr

Baked leek with pine cheese and meadowsweet syrup
95 kr

Grilled asparagus with Wrångebäcks cheese and ramson butter
125 kr

Castle smoked shrimp with aioli, ramson dressing and lemon
135 kr

Charcuteries and cheeses from Sörmland
145 kr

Please let us know if you are allergic to any food items.
Main courses

Entrecôte with grilled squash, tomato salsa with herbs and dried leek
325 kr

Seared pike perch from lake Mälaren with baked fennel, sautéed chard, bleak roe and cauliflower puree
295 kr

Farm chicken with truffle cabbage, roasted garlic cream and chicken jus
255 kr

Salmon with seasonal vegetable salad and herb & lemon dressing
225 kr

Oumph fillet with grilled squash, tomato salsa, roasted garlic cream and cauliflower puree
195 kr

Your choice of side order included:
French fries, dill-cooked new potatoes, potato salad or green salad

Please let us know if you are allergic to any food items.
Desserts

Strawberry with cream mousse
115 kr

Rhubarb with caramel and parfait
115 kr

Cheese with sourdough crisp and marmalade
125 kr

Poached pear with whipped vanilla panna cotta and salt roasted pistachio
115 kr

Crème Brûlée with passionfruit
95 kr

Three homemade chocolate truffles
65 kr

Please let us know if you are allergic to any food items.

For the children

Spaghetti bolognese
85 kr
Contains gluten, but could be ordered free of gluten

Pancakes with whipped cream and jam
85 kr
Contains lactose, milk protein, gluten and eggs


Table reservation: +4616-428400

Please let us know your allergies at the time of booking.

 

About us

Our motto is "the guest in the center"

Proceed to About us

Contact & Opening hours

HOTEL RECEPTION & BOOKING Monday to Thursday: 7* am to 10...

Proceed to Contact & Opening hours
Close the map X

Map overview

Move the cursor over the numbers on the map to see information about the different buildings.

Please note that there is no accommodation in the Castle, but instead a restaurant, banquet halls and a breakfast room.

1.

The Castle

The Castle from 1648 contains a restaurant, banquet halls and a breakfast room in the cellar.

 2.

The Manor House

The Manor House from the 18th century has six suites, lounges and a board room

 3.

The Hotel

The hotel houses the reception, 12 standard double rooms and 48 smaller double rooms, three conference rooms and six breakout rooms.

 4.

The Harbour Café

The harbour café offers ice cream, snacks and light meals.

 5.

The Coachman's Quarters

The Coachman's Quarters from the 17th century offer two suites and one small double room.

 6.

The Keeper's House

The Keeper's House has two conference rooms and several break-out rooms.

 7.

The Pavilion

The Pavilion offers eight double rooms and one conference room.

 8.

The Wagonsmith

The red two-storey building is called the Wagonsmith and has 12 standard double rooms.

 9.

The Chalets

These ten Chalets contain 16 Junior Suites as well as four suites with saunas and jacuzzis.

 10.

Outdoor spa

Four hot spa pools that can be rented at the reception.