A la carte

If you have booked accommodation with breakfast while wishing to have dinner in the restaurant, it is important that you also book a table in connection with your room booking. On some occasions the castle restaurant can get fully booked. For those who have booked a package with dinner included, we automatically make a table reservation for your account. For package guests, there is a special menu depending on package.

Guests who do not stay overnight are also welcome to book a table in the restaurant. Tables can be reserved by calling us at +46 16 428400, or by sending us an email at info@sundbyholms-slott.se and getting a confirmation back from us.

 

January – March

 

Starters

Scallop
Seared scallop with carrot puree, crispy pork and cress
179 kr

Duck
Smoked duck breast with blood orange, salt roasted pistachio and crispy kale
189 kr

Vegetarian
Roasted parsley root soup with leek confit, potato crisps and hazelnut
149 kr

Please let us know your allergies.

Main courses

Pike perch
Pike perch from Lake Mälaren with chive sauce, glazed beets, grilled endive and fried potato
305 kr

Beef
Baked beefsteak with portwine sauce, salt baked shallots and root vegetable gratin
325 kr

Vegetables
Kidneybean croquette with seasonal vegetables and herb vinaigrette
235 kr

Please let us know your allergies.

 

 

 

Desserts

Lemon
Deconstructed lemon meringue pie
125 kr

Apple
Homage to the Swedish apple
125 kr

Cloudberries
Almond basket with vanilla ice cream and cloudberries
125 kr

Please let us know your allergies.


For the children

Spaghetti bolognese
85 kr
Contains gluten, but could be ordered free of gluten.

Crepes with whipped cream and jam
85 kr
Contains lactose, milk protein, gluten and eggs

Table reservation: +4616-428400

Please let us know your allergies at the time of booking.